Solemn Citrus and Herb Gin Fizz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

An earnest blend of fresh citrus and herbal notes with gin, balanced by a delicate fizz that brings a staid sophistication to the palate. This recipe, ready in about 8 minutes, brings together gin, fresh lemon juice, simple syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 8 min Serves 1 Cocktails cuisine 160 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a shaker, lightly muddle 2 sprigs of fresh thyme to release aroma. Add 2 oz gin, 1 oz fresh lemon juice, and 0.75 oz simple syrup.
  2. Step 2: Fill the shaker with ice cubes to the brim and shake vigorously for 12 seconds until well chilled.
  3. Step 3: Double-strain into a chilled highball glass filled halfway with fresh ice cubes.
  4. Step 4: Top with 2 oz club soda and stir gently once with a bar spoon to integrate.
  5. Step 5: Garnish with a fresh thyme sprig placed vertically and a thin lemon wheel clipped to the rim for a composed presentation.