Spiced Citrus Green Tea Cooler

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

An invigorating iced green tea beverage infused with citrus and warming spices, served chilled in an insulated bottle. This Healthy Bowls-inspired recipe, ready in about 15 minutes, brings together green tea bags, water, orange slices for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 60 calories and feeds 4, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 5 min Serves 4 Healthy Bowls cuisine 60 cal/serving
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Ingredients

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Instructions

  1. Step 1: Bring 1 liter of water to a boil, then remove from heat and steep 3 green tea bags with 1 cinnamon stick for 5 minutes until fragrant and lightly spiced.
  2. Step 2: Remove tea bags and cinnamon stick, then stir in 2 tablespoons of honey until fully dissolved.
  3. Step 3: Allow tea to cool to room temperature, then add 4 orange slices to infuse citrus aroma.
  4. Step 4: Transfer the tea into a 40 oz wide mouth insulated water bottle and add 1 cup of ice cubes to chill.
  5. Step 5: Refrigerate for at least 30 minutes before drinking to enjoy a cool, spiced citrus flavor.