Spicy Cucumber Martini
A revitalizing and subtly spicy cocktail that pairs cool cucumber with a hint of jalapeño, perfect for warm evenings and summer nights. This recipe, ready in about 5 minutes, brings together Vodka, Fresh cucumber juice, Fresh jalapeño juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 140 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz Vodka
- 1 oz Fresh cucumber juice
- 0.25 oz Fresh jalapeño juice
- 0.5 oz Lime juice
- 3 large cubes Ice
- 1 Cucumber slice
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a mixing glass, combine 2 oz vodka, 1 oz fresh cucumber juice, 0.25 oz fresh jalapeño juice, and 0.5 oz lime juice with 3 large ice cubes, stirring gently for 20 seconds until well-chilled and the jalapeño heat is evenly distributed.
- Step 2: Strain into a chilled coupe glass, ensuring no pulp transfers to the glass.
- Step 3: Garnish with a thin cucumber slice placed vertically on the rim.
