Surname-Spiced Honey-Glazed Chicken
A savory-sweet chicken dish inspired by the most common surnames in U.S. history, featuring a sticky glaze with warm spices. This american-inspired chicken (gluten-free) ready in about 27 minutes pairs boneless chicken thighs, honey, soy sauce for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 lbs boneless chicken thighs
- 3 tbsp honey
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 3 cloves, minced garlic
- 1 tbsp, grated fresh ginger
- 1 tsp sesame oil
- 1/4 tsp black pepper
- 1 tsp sesame seeds
Instructions
- Step 1: Pat 1.5 lbs boneless chicken thighs dry with paper towels and season with 1/4 tsp black pepper.
- Step 2: Heat 1 tsp sesame oil in a large skillet over medium-high heat until shimmering, then add chicken thighs and cook for 5 minutes per side until golden brown, then remove and set aside.
- Step 3: Add 3 minced garlic cloves and 1 tbsp grated fresh ginger to the skillet, sautéing for 30 seconds until fragrant.
- Step 4: Stir in 3 tbsp honey, 2 tbsp soy sauce, and 1 tbsp rice vinegar, bringing to a simmer and reducing slightly for 2 minutes until slightly thickened.
- Step 5: Return chicken to the skillet, coating evenly in sauce, and simmer for 4-5 minutes until chicken reaches 165°F and sauce coats the meat.
- Step 6: Sprinkle with 1 tsp sesame seeds and serve immediately.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Surname-Spiced Honey-Glazed Chicken take to make?
Total time is about 27 minutes (15 min prep + 12 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Surname-Spiced Honey-Glazed Chicken?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep boneless chicken thighs from drying out.
Can I substitute ingredients in Surname-Spiced Honey-Glazed Chicken?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Surname-Spiced Honey-Glazed Chicken for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is Surname-Spiced Honey-Glazed Chicken gluten-free?
Yes — this recipe is tagged gluten-free based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★☆☆
Decent recipe but nothing special. Might try a different version.
- ★★★☆☆
Average. The concept is good but execution needs work on seasoning.
- ★★★☆☆
Okay for a quick meal. I've had better chicken dishes though.
