Two-Player Spiced Chicken Tacos with Avocado Salsa
A lively taco recipe perfect for sharing, featuring spiced grilled chicken and a zesty avocado salsa that balances creamy and tangy flavors. This mexican-inspired game day ready in about 30 minutes pairs (about 12 oz) chicken breasts, olive oil, ground cumin for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 3, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart.
Ingredients
- 2 pieces (about 12 oz) chicken breasts
- 2 tbsp olive oil
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 6 small corn tortillas
- 1 medium ripe avocado
- 1/2 cup, halved cherry tomatoes
- 1/4 cup, finely diced red onion
- 2 tbsp lime juice
- 2 tbsp, chopped fresh cilantro
- 1 small, seeded and minced jalapeño
Instructions
- Step 1: In a bowl, combine 2 tbsp olive oil, 1 tsp ground cumin, 1 tsp smoked paprika, 1/2 tsp garlic powder, 1 tsp salt, and 1/2 tsp black pepper. Rub this spice mixture evenly over 2 chicken breasts (about 12 oz total).
- Step 2: Heat a grill pan over medium-high heat and cook the chicken breasts for 5-6 minutes per side until the internal temperature reaches 165°F and the outside has nice grill marks; then remove and let rest for 5 minutes.
- Step 3: While chicken rests, prepare the avocado salsa by dicing 1 medium ripe avocado and mixing it with 1/2 cup halved cherry tomatoes, 1/4 cup finely diced red onion, 2 tbsp lime juice, 2 tbsp chopped fresh cilantro, and 1 small minced jalapeño. Stir gently to combine.
- Step 4: Slice the rested chicken into thin strips and warm 6 small corn tortillas in a dry skillet over medium heat for about 30 seconds per side until pliable and slightly toasted.
- Step 5: Assemble tacos by placing a few slices of the spiced chicken on each tortilla and topping with 2-3 tbsp of the avocado salsa. Serve immediately.
Frequently asked questions
How long does Two-Player Spiced Chicken Tacos with Avocado Salsa take to make?
Total time is about 30 minutes (15 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Two-Player Spiced Chicken Tacos with Avocado Salsa?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep (about 12 oz) chicken breasts from drying out.
Can I substitute ingredients in Two-Player Spiced Chicken Tacos with Avocado Salsa?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Two-Player Spiced Chicken Tacos with Avocado Salsa for a different number of people?
The recipe is written for 3 servings. Multiply each ingredient by (your serving target / 3). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Two-Player Spiced Chicken Tacos with Avocado Salsa?
Mexican game day like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Easy to make and so flavorful! The whole family loved it.
- ★★★★★
Avocado salsa made the whole dish. We'll definitely make these again for game day.
- ★★★★★
These tacos were a hit with my husband and I during the big game! The spiced chicken was perfectly seasoned.