Vintage Speed Soup

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A creamy tomato-basil soup with a hint of smoked paprika, simmered to perfection like a classic car's smooth engine. This Italian-inspired soup recipe, ready in about 70 minutes, pairs Tomatoes, Onion, Garlic cloves for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 180 calories and feeds 6, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 30 min Cook: 40 min Serves 6 Italian cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: Sauté onion and garlic in 1 tbsp olive oil until golden, about 5 minutes. Add tomatoes and smoked paprika, cooking for 10 minutes until softened.
  2. Step 2: Stir in chicken broth and simmer for 20 minutes. Blend mixture until smooth.
  3. Step 3: Stir in cream and fresh basil. Heat gently until warmed through, then serve with a drizzle of olive oil.

Frequently asked questions

How long does Vintage Speed Soup take to make?

Total time is about 70 minutes (30 min prep + 40 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Vintage Speed Soup?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep tomatoes from drying out.

Can I substitute ingredients in Vintage Speed Soup?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Vintage Speed Soup for a different number of people?

The recipe is written for 6 servings. Multiply each ingredient by (your serving target / 6). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Vintage Speed Soup?

Italian soups like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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