Vodka-Peach Bellini Cocktail with Fresh Mint
A refreshing sparkling cocktail combining ripe peach puree with crisp vodka and a hint of fresh mint, perfect for summer sipping. This recipe, ready in about 10 minutes, brings together ripe peaches, vodka, sparkling wine for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 2, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 medium, peeled and pitted ripe peaches
- 3 oz vodka
- 6 oz chilled sparkling wine
- 6 leaves fresh mint leaves
- 1 tsp freshly squeezed lemon juice
- 1 tbsp simple syrup
Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon links, at no additional cost to you. See our policy →
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a blender, combine 2 medium peeled and pitted peaches, 1 tbsp simple syrup, and 1 tsp freshly squeezed lemon juice. Blend until smooth and slightly pulpy.
- Step 2: Muddle 6 fresh mint leaves gently in the bottom of a mixing glass to release aroma and oils, then add the peach puree and 3 oz vodka. Stir gently to combine.
- Step 3: Pour the mixture evenly into two chilled champagne flutes, filling each about one-third full. Top each glass with 3 oz chilled sparkling wine, pouring slowly to preserve bubbles.
- Step 4: Garnish each glass with a sprig of fresh mint and serve immediately for a crisp, fruity cocktail experience.
Frequently asked questions
How long does Vodka-Peach Bellini Cocktail with Fresh Mint take to make?
Total time is about 10 minutes (10 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Vodka-Peach Bellini Cocktail with Fresh Mint?
Refrigerate any leftover vodka-peach bellini cocktail with fresh mint in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Vodka-Peach Bellini Cocktail with Fresh Mint?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Vodka-Peach Bellini Cocktail with Fresh Mint for a different number of people?
The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Vodka-Peach Bellini Cocktail with Fresh Mint?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
