Baguette Pan French Bread Pans For Baking Pans, Nonstick 2 Slots Perforated Italian Loaf Pan Mold Long French Bread Pan Golden

Reviewed by AislePrompt Editorial · Updated 2026-04-20

This page lists the manufacturer's specifications and links to the current Amazon listing for price and customer reviews; products are not individually tested. How we review →

Brand: Fulimax

Check price on Amazon →

About this item [NON-STICK & QUALITY MATERIAL] – Fulimax Baguette Bread Pan with non-stick coating (BPA Free and Food Grade), allowing for easy clean-up and truly effortless release of your baked items. Perforations in the surface of this baguette baking pan air to circulate freely around the dough, creating a light, airy interior and a crisp, golden-brown crust. Our French bread pan provides home bakers with an easy way to bake warm, fresh, flaky Italian bread. [LONG SIZE & WIDER 2-Well] - : Our Perforated Italian Loaf Mold measures 15.15"X 7.87", each gutter width of this Italian bread pan is 2.77"; With 2 well French baquette pan, you can efficiently bake two Italian loaves at the same time. Prefect for baking delectable, delicate loaf of Italian bread or flawless sandwich, you will fall in love with baking bread with Fulimax bread baking pans! [HEAVY DUTY & FOOD GRADE MATERIAL] – Our Long French Bread Baker's Tray is made of food grade carbon steel that is eco-friendly for strength and durability, is made of much thicker material than regular ones and the coating will not fall off, more is long-lasting, enduring and reliable. [MUTIPLE USE APPLICATION] - Our Italian Loaf Pan designed with standard high performance features that commercial bakers enjoy, is suitable for making many breads, french bread, baguette, hot dog, sub roll and more, can be applied to oven and freezer; Do not put the bake pan on fire directly. [CUSTOMER SREVIE] - Any concerns on our baguette loaf mold, baguette rack, bakers couche, bread pans for baking, French bread baguette pan, French bread pans for baking, hoagie roll pan, perforated french bread pan, please fell free to contact us; Tips: a very slack dough, like a no-knead dough, may get stuck in the pan's perforations. We advise using a stiffer rather than softer dough in this pan. › See more product details

Specifications

Affiliate disclosure: AislePrompt may earn a commission on qualifying purchases made through Amazon and Instacart links on this page, at no additional cost to you. See our affiliate policy →

Browse more Bakeware →