Enameled Cast Iron Dutch Oven, 5.5 Quart, Round Cast Dutch Ovens Pot with Lid Dual Handle for Bread Baking, Oven Safe up to 500°F, Orange
Reviewed by AislePrompt Editorial ·
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Brand: EDGING CASTING
About this item Suitable for 6-7 people: The 5.5 quart enamel Dutch oven is the choice for cooking food and desserts. Its design makes your food look more delicious Heat distribution evenly: The heavy cast iron structure allows the surface to be heated evenly for a longer time and offers superior heat retention, which will not affect the taste of food Cast iron and enamel: Made of thick, heavy-duty cast iron with a glossy enamel, whether it is heated at temperature or constantly stir-fried Self circulation water locking: The dutch oven pot cover is thick and well sealed, which makes it difficult to lose water Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food, also compatible with induction, gas, electric, and ceramic glass cooktops › See more product details
Specifications
| Spec | Value |
|---|---|
| Brand | EDGING CASTING |
| Material | Cast Iron Enameled |
| Capacity | 5.5 Quarts |
| Dimensions | 13.4"W x 7"H |
| Dishwasher safe | No |
| Oven safe | Yes |
| Finish | Enameled |
| Color | Orange |
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Recipes to try with cast iron
- Swiss Steak Braised in Fire-Roasted Tomato Gravy
- Zuppa Toscana with Italian Sausage and Kale
- One-Pot Spicy Korean Beef and Rice
- One-Pan Rice and Black Bean Fried Rice
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