Wilton Aluminum Round Cake Pan, Extra-Deep Bakeware for Layered Cakes, Durable, Even Heating, Rust-Resistant, Professional Quality, 8 x 3 in, Packaging May Vary

Reviewed by AislePrompt Editorial · Updated 2026-04-20

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Brand: Wilton

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Product Description Create beautifully tall cakes with the Wilton Aluminum 8 x 3-Inch Round Cake Pan. Made from durable anodized aluminum, this pan ensures even heating and resists rust. Its depth is perfect for creating layered cakes or deep-dish desserts. Designed without PFAS or chemical coatings, it offers a safer baking experience. Ideal for birthdays, holidays, or everyday baking, this pan's straight sides and smooth interior allow for easy decorating. For best results, hand wash before and after use and avoid metal utensils to preserve the finish. Whether you're building a celebration cake or baking a batch of brownies, the Wilton square pan delivers exceptional results every time. Designed in the USA and trusted by bakers everywhere, it’s a must-have addition to your bakeware collection. At Wilton, we are champions of adding sparkle and fun to any occasion. Amazon.com This pan is designed for the serious cake baker and decorator. If you're ready to tackle professional-quality, tiered wedding cakes and other special occasion cakes, this pan's for you. With 3-inch-high handcrafted straight sides, the pan helps achieve the precise edges necessary for a flawless wedding cake. Hand-spun aluminum construction ensures even heat distribution and a light golden brown surface ideal for icing and decorating. The pure aluminum siding does require greasing and flouring before baking to ensure easy cake release. The thick, high-quality design is both durable and reliable; Wilton has such faith in these pans that the company provides a lifetime warranty.Instructions and baking tips on the packaging detail how much batter and icing to use for various cake sizes, as well as how long to bake layers of varying heights. The 3-inch-high pan sides accommodate up to a 2-3/4-inch-high layer cake when baked; ordinary bakeware can't provide the depth or superior performance this pan does. --Emily Wolf

Specifications

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