Bacon-Wrapped Asparagus Bundles with Lemon-Herb Butter
Tender asparagus spears wrapped in smoky bacon, finished with a bright lemon-herb butter sauce that complements the savory richness. This american-inspired keto (low-carb) ready in about 29 minutes pairs asparagus, bacon, unsalted butter for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 325 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 12 oz asparagus
- 6 oz bacon
- 2 tbsp unsalted butter
- 1 tbsp finely chopped fresh dill
- 1 tsp lemon zest
- 1/4 tsp salt
- 1/8 tsp black pepper
Instructions
- Step 1: Preheat oven to 400°F. Trim woody ends from asparagus, then cut bacon into 1-inch strips. Wrap each asparagus spear with one bacon strip, securing with a toothpick.
- Step 2: Place bacon-wrapped asparagus on a parchment-lined baking sheet. Bake for 12-14 minutes until bacon is crisp and asparagus is tender-crisp.
- Step 3: While baking, melt 2 tbsp butter in a small saucepan over medium heat. Add 1 tbsp chopped dill, 1 tsp lemon zest, 1/4 tsp salt, and 1/8 tsp black pepper. Simmer for 2 minutes until fragrant and butter is slightly golden.
- Step 4: Remove toothpicks from asparagus. Drizzle with lemon-herb butter and serve immediately.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Bacon-Wrapped Asparagus Bundles with Lemon-Herb Butter take to make?
Total time is about 29 minutes (15 min prep + 14 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Bacon-Wrapped Asparagus Bundles with Lemon-Herb Butter?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep asparagus from drying out.
Can I substitute ingredients in Bacon-Wrapped Asparagus Bundles with Lemon-Herb Butter?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Bacon-Wrapped Asparagus Bundles with Lemon-Herb Butter for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is Bacon-Wrapped Asparagus Bundles with Lemon-Herb Butter low-carb?
Yes — this recipe is tagged low-carb based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★★★
Added some red pepper flakes for heat — highly recommend.
- ★★★★☆
Nice recipe! Presentation was beautiful. Flavor was good, not great.
- ★★★☆☆
Okay for a quick meal. I've had better keto dishes though.