Bitter Orange Havana Stir
A smooth, stirred cocktail that balances bitter orange with aged rum and aromatic bitters for a refined finish. This cocktails-inspired cocktails & drinks ready in about 5 minutes brings together aged rum, bitter orange liqueur, dashes Angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz aged rum
- 1 oz bitter orange liqueur
- 3 dashes Angostura bitters
- 1 wide strip orange peel
- 1 large clear ice cube
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Place 1 large clear ice cube into a mixing glass and pour in 2 oz aged rum and 1 oz bitter orange liqueur.
- Step 2: Add 3 dashes of Angostura bitters to the mixing glass.
- Step 3: Stir gently with a bar spoon for 30 seconds until the mixture is well chilled and slightly diluted.
- Step 4: Strain into a chilled old-fashioned glass over a fresh large clear ice cube.
- Step 5: Express a wide strip of orange peel over the drink to release oils, then rim the glass with the peel and rest it inside as garnish.
Frequently asked questions
How long does Bitter Orange Havana Stir take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Bitter Orange Havana Stir?
Refrigerate any leftover bitter orange havana stir in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Bitter Orange Havana Stir?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Bitter Orange Havana Stir for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Bitter Orange Havana Stir?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
