Bitter-Sweet Aperol Prosecco Spritz
A classic Venetian spritz cocktail featuring the perfect balance of bitter Aperol, crisp Prosecco, and refreshing soda water. This italian-inspired cocktails & drinks ready in about 5 minutes brings together Aperol, Prosecco, soda water for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 125 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 oz Aperol
- 4 oz Prosecco
- 1 oz soda water
- 1 slice orange slice
Instructions
- Step 1: Fill a large wine glass with ice cubes to chill the glass thoroughly.
- Step 2: Pour 3 oz Aperol over the ice, allowing the bright orange color to shine.
- Step 3: Add 4 oz chilled Prosecco slowly to preserve bubbles and maintain effervescence.
- Step 4: Top with 1 oz soda water to lighten the cocktail and add refreshing fizz.
- Step 5: Stir gently with a bar spoon for 5 seconds to combine without losing bubbles.
- Step 6: Garnish with 1 fresh orange slice on the rim for aroma and visual appeal.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Bitter-Sweet Aperol Prosecco Spritz take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Bitter-Sweet Aperol Prosecco Spritz?
Refrigerate any leftover bitter-sweet aperol prosecco spritz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Bitter-Sweet Aperol Prosecco Spritz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Bitter-Sweet Aperol Prosecco Spritz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Bitter-Sweet Aperol Prosecco Spritz?
Italian cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.