Blended Spiced Chocolate Rum Milkshake
An indulgent adult milkshake blending rich chocolate, spiced rum, and creamy vanilla ice cream for a decadent treat. This drink recipe, ready in about 5 minutes, blends spiced rum, vanilla ice cream, whole milk into a quick blender drink — a fast breakfast, a pre-workout pour, or an afternoon energy boost, with nothing to wash up but the pitcher. Each serving lands at about 550 calories and feeds 1, so it works as a grab-and-go breakfast, a post-gym refuel, or a snack that holds you to the next meal. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz spiced rum
- 3 scoops (about 6 oz) vanilla ice cream
- 4 oz whole milk
- 1 oz chocolate syrup
- a pinch ground nutmeg
- to top whipped cream
- 1 tsp grated dark chocolate
- 1 large straw
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Add 3 scoops (about 6 oz) vanilla ice cream, 2 oz spiced rum, 4 oz whole milk, 1 oz chocolate syrup, and a pinch of ground nutmeg into a blender.
- Step 2: Blend on high speed for 30 seconds until smooth and creamy with no ice cream lumps.
- Step 3: Pour the milkshake into a chilled tall milkshake glass.
- Step 4: Top generously with whipped cream.
- Step 5: Garnish by sprinkling 1 tsp grated dark chocolate over the whipped cream.
- Step 6: Serve immediately with a large straw.







