Built Rum Ginger Lime Cooler

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A simple, refreshing cooler with aged rum, spicy ginger beer, and fresh lime juice, perfect for warm evenings. This recipe, ready in about 3 minutes, brings together Aged dark rum, Fresh lime juice, Ginger beer for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 3 min Serves 1 Cocktails & Drinks cuisine 180 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a highball glass with ice cubes to the brim.
  2. Step 2: Pour 2 oz aged dark rum and 1 oz fresh lime juice directly over the ice.
  3. Step 3: Top the glass with 4 oz chilled ginger beer without stirring vigorously to preserve carbonation.
  4. Step 4: Gently stir once with a bar spoon to integrate the lime juice.
  5. Step 5: Garnish by squeezing a lime wedge over the drink to release oils, then drop it into the glass for aroma and color.

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