Cambridge Clover Club Twist

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A classic Clover Club cocktail reimagined with fresh raspberry and a floral gin base for a delicate balance of sweet and tart. This recipe, ready in about 8 minutes, brings together Gin, Fresh lemon juice, Raspberry syrup for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 170 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 8 min Serves 1 Cocktails & Beverages cuisine 170 cal/serving
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Ingredients

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Instructions

  1. Step 1: Add 2 oz gin, 0.75 oz fresh lemon juice, 0.75 oz raspberry syrup, 0.5 oz egg white, and 3 fresh raspberries to a cocktail shaker without ice.
  2. Step 2: Shake vigorously for 15 seconds (dry shake) to emulsify the egg white.
  3. Step 3: Add ice cubes to the shaker and shake again vigorously for 12 seconds until the shaker is frosty.
  4. Step 4: Double strain the cocktail into a chilled coupe glass to remove raspberry seeds.
  5. Step 5: Garnish by expressing a lemon twist over the surface to release oils and then resting it on the rim.

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