Cauliflower 'Fried Rice' with Coconut Aminos
A nutrient-dense, low-carb alternative to fried rice that helps reintroduce healthy fats and complex carbs after Whole30. This asian-inspired whole30 (low carb, whole30) ready in about 18 minutes pairs riced cauliflower, diced chicken breast, coconut aminos for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 280 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 cups riced cauliflower
- 3 oz diced chicken breast
- 1 tbsp coconut aminos
- 1 tsp avocado oil
- 2 tbsp chopped green onion
- 1/4 tsp grated ginger
- pinch sea salt
Instructions
- Step 1: Heat avocado oil in a skillet over medium-high heat. Add ginger and sauté for 30 seconds until aromatic.
- Step 2: Add diced chicken and cook for 4-5 minutes until golden and cooked through, breaking into small pieces.
- Step 3: Add riced cauliflower to skillet and stir constantly for 3 minutes until slightly softened but still crisp.
- Step 4: Stir in coconut aminos and sea salt, then cook for 1 minute until mixture is glossy and flavors meld.
- Step 5: Remove from heat, stir in green onions, and serve immediately while cauliflower remains tender-crisp.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Cauliflower 'Fried Rice' with Coconut Aminos take to make?
Total time is about 18 minutes (10 min prep + 8 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Cauliflower 'Fried Rice' with Coconut Aminos?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep riced cauliflower from drying out.
Can I substitute ingredients in Cauliflower 'Fried Rice' with Coconut Aminos?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Cauliflower 'Fried Rice' with Coconut Aminos for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is Cauliflower 'Fried Rice' with Coconut Aminos low carb?
Yes — this recipe is tagged low carb, whole30 based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★★★
Made this for my family and everyone asked for the recipe.
- ★★★★★
Best recipe I've made this month.
- ★★★★★
My whole family loved this.