Cinnamon-Spiced Baked Apple Slices with Almond Flour
Warm apple slices coated in almond flour and cinnamon, baked until tender for a naturally sweet keto dessert. This american-inspired keto (low carb) ready in about 40 minutes pairs medium apples, almond flour, ground cinnamon for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 140 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 medium apples
- 1/4 cup almond flour
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 2 tbsp melted butter
- 1/2 tsp vanilla extract
Instructions
- Step 1: Preheat oven to 350°F (175°C). Core and slice 2 medium apples into 1/4-inch thick slices.
- Step 2: In a medium bowl, combine 2 medium apples (sliced), 1/4 cup almond flour, 1/2 tsp ground cinnamon, and 1/4 tsp ground nutmeg.
- Step 3: Drizzle with 2 tbsp melted butter and 1/2 tsp vanilla extract, then toss until apples are evenly coated.
- Step 4: Spread apple slices in a single layer on a parchment-lined baking sheet and bake for 20-25 minutes until tender and slightly caramelized around the edges.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Cinnamon-Spiced Baked Apple Slices with Almond Flour take to make?
Total time is about 40 minutes (15 min prep + 25 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Cinnamon-Spiced Baked Apple Slices with Almond Flour?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep medium apples from drying out.
Can I substitute ingredients in Cinnamon-Spiced Baked Apple Slices with Almond Flour?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Cinnamon-Spiced Baked Apple Slices with Almond Flour for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is Cinnamon-Spiced Baked Apple Slices with Almond Flour low carb?
Yes — this recipe is tagged low carb based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★☆☆
Average. The concept is good but execution needs work on seasoning.
- ★★★☆☆
Not bad. Would need significant modifications to make it a regular.
- ★★★☆☆
Average. The concept is good but execution needs work on seasoning.