Citrus and Pineapple Summer Punch

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A refreshing non-alcoholic punch combining bright citrus flavors with tropical pineapple, perfect for warm-weather gatherings. This recipe, ready in about 10 minutes, brings together fresh orange juice, pineapple juice, lemon-lime soda for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 90 calories and feeds 8, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 8 Cocktails cuisine 90 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a large punch bowl, pour 2 cups of fresh orange juice and 2 cups of pineapple juice, stirring gently to combine.
  2. Step 2: Add 1/4 cup of freshly squeezed lime juice and 1/4 cup of simple syrup to balance the sweetness, mixing well.
  3. Step 3: Pour in 2 cups of lemon-lime soda, stirring slowly to preserve the carbonation.
  4. Step 4: Add 1 cup of pineapple chunks and 1/2 cup of orange slices for fresh fruit flavor and visual appeal.
  5. Step 5: Just before serving, add 3 cups of ice cubes to chill the punch without diluting it too quickly.