Citrus-Berry Salad with Fresh Herbs

By · Reviewed by AislePrompt Editorial · ·

A vibrant salad featuring seasonal berries and citrus segments tossed in a bright honey-lime dressing, elevated with fresh basil and mint for a refreshing meal. This general-inspired salads ready in about 20 minutes pairs mixed berries, orange, fresh basil into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 150 calories and feeds 4, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 20 min Serves 4 General cuisine 150 cal/serving
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Ingredients

Instructions

  1. Step 1: In a small bowl, whisk together 2 tbsp honey, 1 tbsp lime juice, 1 tbsp extra virgin olive oil, and a pinch of salt until fully emulsified.
  2. Step 2: Peel and segment 1 orange, then gently fold 2 cups mixed berries, the orange segments, 2 tbsp fresh basil, and 1 tbsp fresh mint into the dressing until evenly coated.
  3. Step 3: Refrigerate for 30 minutes to allow flavors to meld before serving, stirring once halfway through.

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Frequently asked questions

How long does Citrus-Berry Salad with Fresh Herbs take to make?

Total time is about 20 minutes (20 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Citrus-Berry Salad with Fresh Herbs?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep mixed berries from drying out.

Can I substitute ingredients in Citrus-Berry Salad with Fresh Herbs?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Citrus-Berry Salad with Fresh Herbs for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Citrus-Berry Salad with Fresh Herbs?

General salads like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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