Classic Negroni with a Twist

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A bold, bitter-sweet balance of gin, sweet vermouth, and Campari, with a citrus twist. This Italian-inspired recipe, ready in about 10 minutes, brings together Gin, Sweet Vermouth, Campari for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 120 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 1 Italian cuisine 120 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a mixing glass, add 1.5 oz gin, 1 oz sweet vermouth, and 0.5 oz Campari. Fill with ice cubes and stir for 30 seconds until the mixture is well-chilled and the ingredients are fully integrated.
  2. Step 2: Pour the mixture into a rocks glass filled with ice. Rim the glass with a lemon twist for a citrus aroma and visual flair.

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