Cozy Tom & Jerry
A velvety blend of cognac, rum, and buttery milk, perfect for chilly evenings with a hint of spice. This recipe, ready in about 5 minutes, brings together Cognac, Dark Rum, Butter for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz Cognac
- 1 oz Dark Rum
- 0.5 oz Butter
- 1 oz Whole Milk
- 2 dashes Orange Bitters
- 1/4 inch piece Cinnamon Stick
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a shaker, combine 1.5 oz cognac, 1 oz dark rum, 0.5 oz butter, 1 oz whole milk, 2 dashes orange bitters, and cracked ice. Shake vigorously for 20 seconds until the butter emulsifies.
- Step 2: Strain into a coupe glass. Garnish with a cinnamon stick.








