Easterns Spicy Buffalo Chicken Wings
Crispy chicken wings glazed with a tangy buffalo sauce and topped with blue cheese crumbles. This American-inspired chicken recipe, ready in about 50 minutes, pairs chicken wings, buffalo sauce, blue cheese crumbles for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 6, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 lbs chicken wings
- 1/2 cup buffalo sauce
- 1/2 cup blue cheese crumbles
- 2 tbsp olive oil
- 3 cloves garlic
- 1 tsp salt
- 1/2 tsp pepper
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Equipment for this recipe
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Instructions
- Step 1: Preheat oven to 400°F. Toss chicken wings with olive oil, salt, and pepper. Arrange on a baking sheet and bake for 25 minutes until crispy.
- Step 2: In a bowl, mix buffalo sauce with 1 tbsp melted butter. Pour over cooked wings and toss to coat.
- Step 3: Return to oven and bake for 10 minutes until sauce is caramelized. Sprinkle blue cheese crumbles over the wings and serve immediately.






