Extra Dry Vermouth Martini with Lemon Twist
A refined and delicate martini using minimal vermouth for a crisp, gin-forward cocktail finished with a bright lemon twist. This recipe, ready in about 5 minutes, brings together gin, dry vermouth, lemon peel for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 150 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2.75 oz gin
- 0.25 oz dry vermouth
- 1 strip lemon peel
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Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Fill a mixing glass with ice cubes to chill thoroughly.
- Step 2: Add 2.75 oz gin and 0.25 oz dry vermouth to the mixing glass.
- Step 3: Stir gently for 30 seconds until the liquid is well chilled but not diluted.
- Step 4: Strain the mixture into a chilled martini glass.
- Step 5: Twist 1 strip of lemon peel over the glass to release the oils, then drop it into the drink as garnish.
Frequently asked questions
How long does Extra Dry Vermouth Martini with Lemon Twist take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Extra Dry Vermouth Martini with Lemon Twist?
Refrigerate any leftover extra dry vermouth martini with lemon twist in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Extra Dry Vermouth Martini with Lemon Twist?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Extra Dry Vermouth Martini with Lemon Twist for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Extra Dry Vermouth Martini with Lemon Twist?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.






