Frozen Mojito Cocktail with Fresh Mint and Lime

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A chilled, refreshing frozen mojito featuring muddled fresh mint, tangy lime, and white rum, perfect for hot days. This Caribbean-inspired recipe, ready in about 10 minutes, brings together fresh mint leaves, fresh lime juice, white rum for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 4, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 4 Caribbean cuisine 190 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a sturdy cocktail shaker, place 15 fresh mint leaves and 1/3 cup simple syrup. Gently muddle the mint with a muddler or wooden spoon for 30 seconds until the leaves release their aroma but are not torn apart.
  2. Step 2: Add 1/2 cup fresh lime juice and 1 cup white rum to the shaker. Fill the shaker with 3 cups ice cubes.
  3. Step 3: Shake vigorously for 15 seconds to chill and combine the ingredients.
  4. Step 4: Transfer the mixture to a blender and blend on high for 30 seconds until the ice is crushed into a smooth, slushy consistency.
  5. Step 5: Pour the frozen mojito into tall glasses, leaving some space at the top. Top each glass with 2 tbsp chilled club soda for a light fizz.
  6. Step 6: Garnish with lime wedges and fresh mint sprigs, then serve immediately for a refreshing frozen cocktail experience.