Global Surname Stir-Fry
A vibrant stir-fry combining ingredients from cuisines tied to common U.S. surnames like Smith (English), Lee (Korean), and García (Spanish). This asian-inspired quick meals (vegetarian) ready in about 30 minutes pairs head, cut into 1-inch pieces Bok choy, sliced Shiitake mushrooms, block, cubed Tofu for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 380 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 head, cut into 1-inch pieces Bok choy
- 8 oz, sliced Shiitake mushrooms
- 1 block, cubed Tofu
- 3 tbsp Soy sauce
- 1 tbsp Honey
- 2 tbsp, grated Ginger
- 3 cloves, minced Garlic
- 2 cups, cooked Brown rice
Instructions
- Step 1: Heat 2 tbsp sesame oil in a wok or large skillet over high heat. Add 1 block cubed tofu and 8 oz sliced shiitake mushrooms. Sauté for 5 minutes until tofu is golden and mushrooms are tender.
- Step 2: Add 1 head bok choy, cut into 1-inch pieces, 2 tbsp grated ginger, and 3 minced garlic cloves. Stir-fry for 3-4 minutes until vegetables are crisp-tender.
- Step 3: In a small bowl, whisk together 3 tbsp soy sauce, 1 tbsp honey, and 1 tsp cornstarch. Pour into the wok and stir until sauce thickens and coats the ingredients evenly.
- Step 4: Serve immediately over 2 cups cooked brown rice, garnished with sesame seeds and scallions.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Global Surname Stir-Fry take to make?
Total time is about 30 minutes (15 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Global Surname Stir-Fry?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep sliced shiitake mushrooms from drying out.
Can I substitute ingredients in Global Surname Stir-Fry?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Global Surname Stir-Fry for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
Is Global Surname Stir-Fry vegetarian?
Yes — this recipe is tagged vegetarian based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.
What others are saying
- ★★★★★
Doubled the garlic (as one does) and it was amazing.
- ★★★★★
Absolutely wonderful.
- ★★★★☆
Almost perfect — just needed a squeeze of lemon at the end.