Honey-Infused Greek Yogurt and Strawberry Parfait
Layered creamy Greek yogurt with fresh strawberries and a drizzle of honey for a light and refreshing dessert. This greek-inspired desserts ready in about 10 minutes layers Greek yogurt, fresh strawberries, hulled and sliced, honey into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 190 calories and feeds 4, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 cups Greek yogurt
- 1 1/2 cups fresh strawberries, hulled and sliced
- 3 tbsp honey
- 1/2 cup granola
- 1 tsp lemon zest
Instructions
- Step 1: In a medium bowl, stir 2 cups Greek yogurt with 1 tsp lemon zest until combined and fragrant.
- Step 2: In four serving glasses, spoon 1/4 cup Greek yogurt mixture into the bottom of each.
- Step 3: Add a layer of 3 tbsp sliced fresh strawberries over the yogurt, then drizzle 3/4 tbsp honey on top of the berries.
- Step 4: Sprinkle 2 tbsp granola over the honey layer. Repeat layering once more ending with granola on top.
- Step 5: Chill parfaits for 10 minutes before serving to let flavors meld.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Honey-Infused Greek Yogurt and Strawberry Parfait take to make?
Total time is about 10 minutes (10 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Honey-Infused Greek Yogurt and Strawberry Parfait?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Honey-Infused Greek Yogurt and Strawberry Parfait?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Honey-Infused Greek Yogurt and Strawberry Parfait for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Honey-Infused Greek Yogurt and Strawberry Parfait?
Greek desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
