Lavender Lemon Spritz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A refreshing interplay of floral lavender, zesty lemon, and sparkling wine for a light, aromatic sip. This recipe, ready in about 5 minutes, brings together Prosecco, Lavender syrup, Lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 120 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktail cuisine 120 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a shaker, combine 2 oz Prosecco, 0.5 oz lavender syrup, 0.5 oz lemon juice, and 3 lavender buds. Shake vigorously for 15 seconds to chill and infuse the flavors.
  2. Step 2: Fill a coupe glass with ice cubes, then strain the mixture into the glass, leaving the lavender buds behind.
  3. Step 3: Top with 1 oz carbonated water and a strip of lemon zest for a bright, floral finish.

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