Martini Modern Italian-Inspired Negroni with Vermouth Bianco
A twist on the classic Negroni cocktail using MARTINI Bianco vermouth, blending herbal sweetness with gin and bitter Campari for an Italian modern flair. This Italian-inspired recipe, ready in about 5 minutes, brings together London dry gin, MARTINI Bianco vermouth, Campari for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 190 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 oz London dry gin
- 1 oz MARTINI Bianco vermouth
- 1 oz Campari
- 1 twist orange peel
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Fill a mixing glass with ice and add 1 oz London dry gin, 1 oz MARTINI Bianco vermouth, and 1 oz Campari. Stir gently for 30 seconds until the mixture is well chilled.
- Step 2: Strain into a rocks glass filled with fresh ice cubes.
- Step 3: Express the oils of a 1-inch wide orange peel twist over the glass, rim the glass with the peel, and drop it into the cocktail as garnish.
