Minty Green Smoothie Power Bowl
A vibrant, nutrient-dense smoothie bowl bursting with greens and mint, designed to look and taste like a daily vitamin boost. This Healthy-inspired breakfast recipe, ready in about 10 minutes, blends Spinach, Frozen mango, Banana into a quick blender drink — a fast breakfast, a pre-workout pour, or an afternoon energy boost, with nothing to wash up but the pitcher. Each serving lands at about 250 calories and feeds 1, so it works as a grab-and-go breakfast, a post-gym refuel, or a snack that holds you to the next meal. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 cups Spinach
- 1 cup Frozen mango
- 1 Banana
- 1/4 cup Mint leaves
- 1/2 cup Almond milk
- 1 tbsp Chia seeds
The blender we’d make this in → Best Blenders for 2026: Top Picks + Smoothie Season Buying Guide
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: Blend 2 cups fresh spinach, 1 cup frozen mango, 1 peeled banana, 1/4 cup mint leaves, and 1/2 cup almond milk in a blender until completely smooth and vibrant green, scraping down the sides once.
- Step 2: Pour the blended mixture into a bowl and sprinkle 1 tbsp chia seeds evenly over the top; gently swirl with a spoon until the chia seeds are distributed throughout the smoothie.
- Step 3: Let the bowl sit for 5 minutes to allow the chia seeds to thicken slightly, creating a creamy texture that holds its shape when eaten with a spoon.







