No-Bake Berry Yogurt Parfait with Granola and Honey

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A light and refreshing parfait layering Greek yogurt, mixed berries, crunchy granola, and a drizzle of honey, great for a sweet picnic treat. This general-inspired desserts ready in about 10 minutes layers Greek yogurt (plain, whole milk), granola, honey into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 350 calories and feeds 2, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 2 350 cal/serving
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Ingredients

Instructions

  1. Step 1: In a medium bowl, gently fold 1 cup plain whole-milk Greek yogurt with 1/4 tsp vanilla extract until smooth and fragrant.
  2. Step 2: In 2 clear serving glasses or jars, layer 1/4 cup mixed berries evenly at the bottom of each.
  3. Step 3: Spoon 1/4 cup of the vanilla yogurt over the berries in each glass, followed by 1/4 cup granola.
  4. Step 4: Repeat the layers with the remaining mixed berries, yogurt, and granola, finishing with a drizzle of 1 tbsp honey on top of each parfait.
  5. Step 5: Chill the parfaits in the refrigerator for at least 30 minutes before serving to allow flavors to meld and granola to remain crunchy.

Equipment for this recipe

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Frequently asked questions

How long does No-Bake Berry Yogurt Parfait with Granola and Honey take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.

How do I store leftover No-Bake Berry Yogurt Parfait with Granola and Honey?

Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.

Can I substitute ingredients in No-Bake Berry Yogurt Parfait with Granola and Honey?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Bake Berry Yogurt Parfait with Granola and Honey for a different number of people?

The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with No-Bake Berry Yogurt Parfait with Granola and Honey?

General desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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