No-Bake Matcha Coconut Energy Bites

By AislePrompt Editorial · Published 2026-04-30 · Updated 2026-04-30

Quick and wholesome no-bake energy bites combining earthy matcha, creamy coconut, and crunchy nuts for a refreshing dessert or snack. This recipe (vegetarian), ready in about 10 minutes, layers rolled oats, unsweetened shredded coconut, matcha powder into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 110 calories and feeds 12, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Ingredients

• 1 cup rolled oats
• 1/2 cup unsweetened shredded coconut
• 2 tbsp matcha powder
• 1/2 cup natural almond butter
• 1/4 cup honey
• 1 tsp vanilla extract
• 1/4 cup chopped almonds
• 2 tbsp chia seeds

Instructions

1. Step 1: In a large mixing bowl, combine 1 cup rolled oats, 1/2 cup unsweetened shredded coconut, 2 tbsp matcha powder, 1/4 cup chopped almonds, and 2 tbsp chia seeds; stir until evenly mixed.
2. Step 2: Add 1/2 cup natural almond butter, 1/4 cup honey, and 1 tsp vanilla extract to the dry ingredients.
3. Step 3: Stir vigorously until a sticky dough forms that holds together when pressed; if too dry, add 1 tbsp water at a time up to 2 tbsp.
4. Step 4: Using your hands, roll the mixture into 1-inch diameter balls and place them on a parchment-lined tray.
5. Step 5: Refrigerate the energy bites for at least 30 minutes until firm. Store in an airtight container in the fridge for up to one week.