No-Bake Strawberry Yogurt Parfait with Granola Layers
A fresh, kid-friendly parfait featuring creamy yogurt, sweet strawberries, and crunchy granola, perfect for a quick breakfast or snack. This American-inspired kid-friendly recipe, ready in about 10 minutes, combines plain Greek yogurt, strawberries, honey into a breakfast that fuels the morning without the midday crash — make-ahead-friendly and balanced enough to anchor the first meal of the day. Each serving lands at about 180 calories and feeds 4, so it sits comfortably in a weekly breakfast rotation alongside fruit, yogurt, or coffee. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 cup plain Greek yogurt
- 1 cup, hulled and sliced strawberries
- 2 tbsp honey
- 1/2 cup granola
- 1/2 tsp vanilla extract
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a medium bowl, combine 1 cup plain Greek yogurt with 2 tablespoons honey and 1/2 teaspoon vanilla extract, stirring until smooth and fragrant.
- Step 2: Take 4 clear serving glasses and place 2 tablespoons of the yogurt mixture at the bottom of each.
- Step 3: Add a layer of 1/4 cup sliced strawberries evenly divided among the glasses, followed by a layer of 2 tablespoons granola each, creating alternating layers.
- Step 4: Repeat layering once more ending with a final dollop of yogurt and a few strawberry slices on top for garnish.
- Step 5: Serve immediately or chill in the refrigerator for up to 1 hour for a cooler treat.
