No-Store Grilled Pork Chops with Spiced Apple Relish

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Tender grilled pork chops topped with a vibrant apple relish spiced with cinnamon and nutmeg, balancing savory and sweet perfectly. This american-inspired pork ready in about 25 minutes pairs (6 oz each) bone-in pork chops, salt, black pepper for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 380 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Cook: 15 min Serves 4 American cuisine 380 cal/serving
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Ingredients

Instructions

  1. Step 1: Preheat grill to medium-high heat (about 400°F). Season 4 bone-in pork chops evenly with 1 tsp salt and 1/2 tsp black pepper, then brush both sides with 2 tbsp olive oil.
  2. Step 2: Place pork chops on the grill and cook for 5-6 minutes per side until the internal temperature reaches 145°F and the surface has nice grill marks.
  3. Step 3: While the pork cooks, combine 1 large peeled and diced apple, 1/4 cup finely chopped red onion, 2 tbsp apple cider vinegar, 1/4 tsp ground cinnamon, 1/8 tsp ground nutmeg, and 1 tbsp brown sugar in a small bowl. Mix well.
  4. Step 4: Remove pork chops from grill and let rest for 5 minutes. Spoon the spiced apple relish over each chop and garnish with 1 tbsp chopped fresh parsley before serving.

Frequently asked questions

How long does No-Store Grilled Pork Chops with Spiced Apple Relish take to make?

Total time is about 25 minutes (10 min prep + 15 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover No-Store Grilled Pork Chops with Spiced Apple Relish?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep salt from drying out.

Can I substitute ingredients in No-Store Grilled Pork Chops with Spiced Apple Relish?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Store Grilled Pork Chops with Spiced Apple Relish for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with No-Store Grilled Pork Chops with Spiced Apple Relish?

American pork like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

Equipment for this recipe

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