Orange-Mint Sparkling Punch with Lime and Tamarind
A refreshing non-alcoholic sparkling punch bursting with citrus flavors, mint, and a hint of tamarind for a party-ready beverage. This recipe, ready in about 8 minutes, brings together Orange juice, Fresh lime juice, Tamarind concentrate for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 90 calories and feeds 6, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 cups Orange juice
- 1/2 cup Fresh lime juice
- 2 tbsp Tamarind concentrate
- 1/4 cup Simple syrup
- 4 cups Sparkling water
- 10 Fresh mint leaves
- 3 cups Ice cubes
- 6 Orange wheels
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a large punch bowl, combine 3 cups orange juice, 1/2 cup fresh lime juice, 2 tbsp tamarind concentrate, and 1/4 cup simple syrup; whisk until well blended.
- Step 2: Add 3 cups ice cubes to the bowl and stir gently to chill the mixture for 2 minutes.
- Step 3: Pour in 4 cups sparkling water and stir lightly to combine without losing carbonation.
- Step 4: Tear 10 fresh mint leaves and scatter them with 6 orange wheels into the punch bowl for aroma and visual appeal.
- Step 5: Serve immediately in tall glasses, ladling about 10 oz per glass with mint and orange garnish.
