Passionfruit Sparkle Spritz

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A vibrant and fizzy spritz featuring passionfruit syrup and sparkling wine, balanced with fresh citrus for a celebratory sip. This French recipe, ready in about 6 minutes, brings together passionfruit syrup, fresh lemon juice, dry sparkling wine for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 140 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 6 min Serves 1 Cocktails & Drinks cuisine 140 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a mixing glass halfway with ice cubes. Add 1 oz passionfruit syrup and 0.5 oz fresh lemon juice.
  2. Step 2: Stir gently with a bar spoon for 20 seconds to chill and slightly dilute.
  3. Step 3: Strain into a chilled large wine glass filled halfway with ice cubes.
  4. Step 4: Pour 3 oz dry sparkling wine over the back of a spoon to maintain bubbles.
  5. Step 5: Top with 1 oz club soda and stir gently once to combine.
  6. Step 6: Garnish with a thin lemon wheel floated on top and a small sprig of fresh mint.

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