62 French Recipes
Browse 62 french recipes with step-by-step instructions, calorie counts, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
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Pan-Seared Trout with Kentucky Bourbon Glaze
Tender pan-seared trout fillets finished with a glossy bourbon glaze inspired by Kentucky's rich heritage.
Cassoulet-Style Pork and Bean Stew with Herb Crust
A hearty pork and white bean stew slow-cooked with aromatic herbs and finished with a crisp herb-infused breadcrumb crust.
Provencal Herb-Roasted Chicken with Garlic and Lemon
Juicy roasted chicken infused with garlic, lemon, and fragrant Provencal herbs, perfect for a comforting family dinner.
Sautéed Spinach and Mushroom Bowl with CoQ10-Rich Walnuts
A nutritious vegetarian bowl featuring sautéed spinach and mushrooms enhanced with crunchy walnuts, an excellent natural source of antioxidants.
Oven-Baked Cassoulet with Mixed Meats and Herb Crust
An oven-baked cassoulet layering tender meats and creamy beans, topped with a fragrant herb and breadcrumb crust for texture.
Savory Beef and Spinach Dumplings with Garlic Soy Dipping Sauce
Tender dumplings filled with seasoned ground beef and fresh spinach, paired with a bold garlic soy dipping sauce.
French Braised Lamb Shanks with Red Wine and Thyme
Slow-braised lamb shanks cooked in a fragrant red wine and herb sauce until meltingly tender.
Italian One-Pot Risotto with Mushrooms and Parmesan
A creamy, comforting risotto cooked entirely in one pot with earthy mushrooms and sharp Parmesan, perfect for a satisfying dinner.
Composed Niçoise Salad with Tuna and Classic Vinaigrette
A traditional French Niçoise salad featuring layered fresh vegetables, hard-boiled eggs, seared tuna, and a tangy olive oil vinaigrette.
Herb-Infused Ratatouille with Cherry Tomatoes
A vibrant French vegetable stew bursting with fresh herbs and the sweet pop of cherry tomatoes, perfect as a side dish for grilled meats.
Stir-Fried Beef and Broccoli with Garlic-CoQ10 Sauce
Tender beef and crisp broccoli stir-fried in a savory garlic sauce enhanced with CoQ10 for an antioxidant-packed Asian-inspired meal.
Pan-Seared Salmon with Spinach and CoQ10 Boost Dressing
A nutrient-rich salmon dish featuring a vibrant spinach salad dressed with a CoQ10-enriched avocado vinaigrette.
Sun-Dried Tomato and Pesto Pasta
Al dente pasta tossed with a vibrant sun-dried tomato pesto and fresh basil for a bright, herbaceous meal.
CoQ10-Rich Spinach and Walnut Pesto Pasta
A vibrant pesto pasta combining nutrient-dense spinach and walnuts with a CoQ10 supplement boost for a heart-healthy meal.
Stovetop Ratatouille with Bell Pepper and Tomato Base
A quick French vegetable stew cooked in one pot, featuring bell peppers and tomatoes as the base for eggplant and zucchini.
Pan-Seared Cod with Lemon-Caper Sauce and Wilted Arugula
Delicate cod fillets pan-seared to golden perfection topped with a tangy lemon-caper sauce, served over peppery wilted arugula.
One-Pot Coq au Vin with Carrots and Mushrooms
A simplified one-pot chicken stew braised in red wine with smoky bacon, tender carrots, and mushrooms for a cozy, elegant dinner.
One-Pot Cassoulet with Chicken Thighs and Bacon
A rustic one-pot cassoulet combining juicy chicken thighs, smoky bacon, and creamy white beans for a comforting French-inspired meal ready in under an hour.
Deconstructed Niçoise Salad Bowl with Seared Tuna and Herb Dressing
A fresh take on Niçoise salad served as a vibrant bowl with seared tuna, crisp vegetables, and a bright parsley-mint dressing.
Niçoise-Style Salad with Anchovies and Tomato Confit
A composed Niçoise salad highlighting tender anchovies and slow-cooked tomato confit for deep, rich flavors.
Cassoulet with Mixed Meats and Herb-Infused Breadcrumb Topping
A rich cassoulet combining pork sausage, duck confit, and pork belly with white beans, slow-cooked and topped with a savory herb breadcrumb crust.
Pan-Seared Chicken with Garlic and Rosemary Butter
Tender chicken breasts seared to golden perfection and finished with a fragrant garlic and rosemary butter sauce.
Bayou-Style Blackened Catfish with Cajun Spiced Rice
Blackened catfish fillets seasoned with a vibrant Cajun spice blend, served atop fluffy rice cooked with bell peppers and onions for a taste of Louisiana.
Classic Niçoise Salad with Hard-Boiled Eggs, Tuna, and Lemon-Dijon Dressing
A hearty, traditional Niçoise salad featuring tender boiled potatoes, green beans, olives, and tuna, dressed with a zesty lemon-Dijon vinaigrette.
Frequently asked about french recipes
What makes a good french recipe?
Across our 62 french recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these french recipes beginner-friendly?
Most french recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.