Ramsey's Zero-Waste Stir-Fry
A colorful, all-in-one stir-fry using every part of the vegetables to minimize waste, featuring a tangy ginger-scallion sauce. This asian-inspired one pot ready in about 27 minutes pairs Broccoli, Carrot, Bell pepper for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 180 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 medium, chopped into florets Broccoli
- 1 medium, julienned Carrot
- 1, sliced Bell pepper
- 3 cloves, minced Garlic
- 1 tbsp, minced Ginger
- 3 tbsp Soy sauce
- 1 tbsp Rice vinegar
- 1 tsp Honey
- 1 tsp Cornstarch
- 2 tbsp Vegetable oil
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a small bowl, whisk together soy sauce, rice vinegar, honey, and 1 tsp cornstarch until smooth and fully dissolved.
- Step 2: Heat 2 tbsp vegetable oil in a large skillet or wok over medium-high heat. Add minced garlic and ginger, and stir-fry for 30 seconds until fragrant and golden.
- Step 3: Add julienned carrots and bell pepper slices, and stir-fry for 3 minutes until vegetables begin to soften.
- Step 4: Add broccoli florets and stir-fry for 4-5 minutes until crisp-tender and bright green.
- Step 5: Pour the prepared sauce over the vegetables, and cook for 2-3 minutes while stirring constantly until the sauce thickens and coats the vegetables evenly.
- Step 6: Remove from heat and serve immediately over rice or noodles.
Frequently asked questions
How long does Ramsey's Zero-Waste Stir-Fry take to make?
Total time is about 27 minutes (15 min prep + 12 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Ramsey's Zero-Waste Stir-Fry?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep broccoli from drying out.
Can I substitute ingredients in Ramsey's Zero-Waste Stir-Fry?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Ramsey's Zero-Waste Stir-Fry for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Ramsey's Zero-Waste Stir-Fry?
Asian one pot like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★☆
Enjoyable meal. Instructions could be a touch more detailed on the timing.
- ★★★★☆
Solid recipe. Not groundbreaking but definitely making it again.
- ★★★☆☆
Okay for a quick meal. I've had better one pot dishes though.








