Roffignac Cocktail with Cognac and Cola

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A simple yet flavorful cocktail blending smooth cognac with cola and a hint of citrus for a balanced, easy-to-make drink. This French-inspired recipe, ready in about 5 minutes, brings together cognac, cola, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 150 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 French cuisine 150 cal/serving
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Ingredients

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Instructions

  1. Step 1: Fill a highball glass with 1 cup ice cubes and pour in 2 oz cognac followed by 4 oz cola.
  2. Step 2: Add 1/2 oz fresh lemon juice and gently stir the mixture for 10 seconds to blend the flavors without losing carbonation.
  3. Step 3: Garnish with a lemon wedge on the rim and serve chilled for a smooth, citrusy twist on a classic cocktail.

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