S PARK Museum Dino Dig Fruit Parfaits

Name: S PARK Museum Dino Dig Fruit Parfaits
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: General
Ingredients: 1 cup plain Greek yogurt; 1/2 cup, fresh or frozen mixed berries; 1 tbsp honey; 2 tbsp dark chocolate chips; 1/4 cup granola; 5-6 small, for garnish edible flowers

Layered yogurt and seasonal fruit inspired by the museum's hands-on exhibits, featuring a 'dino egg' chocolate surprise.

Cuisine: General

Category: Kid Friendly

Prep: 15 minutes. Cook: 0 minutes.

Serves 2.

Ingredients

1 cup plain Greek yogurt
1/2 cup, fresh or frozen mixed berries
1 tbsp honey
2 tbsp dark chocolate chips
1/4 cup granola
5-6 small, for garnish edible flowers

Instructions

Step 1: In a small bowl, mix yogurt with honey until smooth and creamy, about 1 minute with a spoon.
Step 2: In a glass, layer 1/4 cup yogurt mixture, 1/4 cup berries, and 2 tbsp granola to create the first layer.
Step 3: Repeat the layering sequence once more, ending with a final 2 tbsp granola layer.
Step 4: Melt 1 tbsp chocolate chips in the microwave for 20 seconds, then drop 1-2 small chocolate beads onto the top layer to mimic 'dino eggs'—they'll harden as they cool.
Step 5: Gently press 1-2 berries into the chocolate beads for texture, then garnish with edible flowers before serving immediately.