Signature Grill Smoked Pineapple Old Fashioned

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A smoky adaptation of the Old Fashioned using charred pineapple syrup and smoked bourbon for a rich, layered cocktail experience. This recipe, ready in about 6 minutes, brings together smoked bourbon, charred pineapple syrup, Angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 220 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 6 min Serves 1 Cocktails cuisine 220 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a mixing glass, combine 2 oz smoked bourbon, 0.5 oz charred pineapple syrup, and 3 dashes Angostura bitters.
  2. Step 2: Fill the mixing glass with large ice cubes to the brim and stir gently for 30 seconds to chill and dilute slightly.
  3. Step 3: Strain the cocktail into a rocks glass over a single large clear ice cube.
  4. Step 4: Express the oils of 1 wide orange peel over the glass surface by holding it over the drink and twisting firmly.
  5. Step 5: Rub the peel around the glass rim and rest it elegantly inside the glass as garnish.

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