Simmered Avocado Bone Broth Soup with Spinach
A soothing, nutrient-rich soup featuring creamy avocado and leafy greens simmered in mineral-packed bone broth for optimal hydration and electrolyte balance.
Cuisine: Comfort Food
Category: Whole30
Prep: 10 minutes. Cook: 10 minutes.
Serves 2.
Ingredients
- 2 cups bone broth
- 1 medium, peeled and diced avocado
- 2 cups fresh spinach
- 2 cloves, minced garlic
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/8 tsp black pepper
Instructions
- Step 1: Heat 1 tbsp olive oil in a medium saucepan over medium heat. Add 2 minced garlic cloves and cook for 1 minute until fragrant, stirring frequently to prevent browning.
- Step 2: Pour in 2 cups bone broth and bring to a gentle simmer over medium-low heat, then reduce heat to low.
- Step 3: Stir in 1 diced avocado (medium, peeled) and 2 cups fresh spinach, cooking for 3-4 minutes until the spinach wilts and the avocado is heated through. Season with 1/4 tsp salt and 1/8 tsp black pepper.