Smith's Spiced Salmon Skewers

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Zesty salmon skewers marinated in a blend of citrus and spices, grilled to perfection with a smoky finish. This american-inspired grilling ready in about 30 minutes pairs salmon fillets, lemon juice, honey for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 220 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.9 (8 ratings) Prep: 20 min Cook: 10 min Serves 4 American cuisine 220 cal/serving
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Ingredients

Instructions

  1. Step 1: In a bowl, whisk together 2 tbsp lemon juice, 1 tbsp honey, 1 tsp dried dill, 1 tsp garlic powder, and 2 tbsp olive oil. Add 400g salmon fillets, ensuring they are fully coated. Marinate for 20 minutes.
  2. Step 2: Thread salmon pieces onto skewers, alternating with 1/2-inch cubes of red bell pepper and 1/2-inch slices of red onion. Brush skewers with remaining marinade.
  3. Step 3: Preheat a grill to medium-high heat (200°C). Place skewers on the grill and cook for 8-10 minutes, turning every 3 minutes until salmon is flaky and edges are charred. Serve immediately.

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Frequently asked questions

How long does Smith's Spiced Salmon Skewers take to make?

Total time is about 30 minutes (20 min prep + 10 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Smith's Spiced Salmon Skewers?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep salmon fillets from drying out.

Can I substitute ingredients in Smith's Spiced Salmon Skewers?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Smith's Spiced Salmon Skewers for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Smith's Spiced Salmon Skewers?

American grilling like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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