Smoked Whiskey Maple Old Fashioned
A smoky twist on the classic Old Fashioned cocktail featuring rich whiskey and sweet maple syrup balanced with bitters. This general-inspired cocktails & drinks ready in about 7 minutes brings together bourbon whiskey, pure maple syrup, dashes Angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 170 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz bourbon whiskey
- 1/2 oz pure maple syrup
- 3 dashes Angostura bitters
- 1 large piece orange peel
- as needed ice cubes
- a small handful wood chips for smoking
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Place a large mixing glass and your serving glass in the freezer for 5 minutes to chill.
- Step 2: Add 2 oz bourbon whiskey, 1/2 oz pure maple syrup, and 3 dashes of Angostura bitters to the chilled mixing glass.
- Step 3: Fill the mixing glass with ice cubes and stir gently for 30 seconds until the mixture is well chilled and slightly diluted.
- Step 4: Using a smoking gun or small handheld smoker, ignite a small handful of wood chips and capture the smoke inside the serving glass; cover the glass to trap the smoke for about 30 seconds.
- Step 5: Strain the stirred cocktail carefully into the smoked glass over one large clear ice cube.
- Step 6: Express the oils from 1 large piece of orange peel over the drink by pinching it skin-side down, then rim the glass with the peel and drop it in as garnish.
Frequently asked questions
How long does Smoked Whiskey Maple Old Fashioned take to make?
Total time is about 7 minutes (7 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Smoked Whiskey Maple Old Fashioned?
Refrigerate any leftover smoked whiskey maple old fashioned in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Smoked Whiskey Maple Old Fashioned?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Smoked Whiskey Maple Old Fashioned for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Smoked Whiskey Maple Old Fashioned?
General cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
