Smoky Applewood Old Fashioned
A twist on the classic Old Fashioned with smoked applewood-infused whiskey and subtle maple notes for depth. This recipe, ready in about 6 minutes, brings together applewood-smoked bourbon, maple syrup, and Angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 210 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Add this recipe to your weekly plan" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz applewood-smoked bourbon
- 0.25 oz maple syrup
- 3 dashes Angostura bitters
- 1 large strip orange peel
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Equipment for this recipe
Tools this recipe's steps call for, with a link to each on Amazon.
Instructions
- Step 1: In a mixing glass, add 2 oz applewood-smoked bourbon, 0.25 oz maple syrup, and 3 dashes of Angostura bitters.
- Step 2: Fill the mixing glass with large ice cubes and stir gently with a bar spoon for 30 seconds to chill and dilute slightly.
- Step 3: Strain into a rocks glass over a single large clear ice cube.
- Step 4: Express the oils of 1 large strip of orange peel over the surface by twisting it firmly, then run the peel around the rim and rest it on the ice as garnish.
