EDGING CASTING Enameled Cast Iron Dutch Oven Pot with Lid for Bread Baking, Cooking, Round Bread Oven Dual Handles, 7 Quart, Darkcyan
Reviewed by AislePrompt Editorial ·
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Brand: EDGING CASTING
About this item Suitable for 7-8 people: The 7 quart enamel Dutch oven is the choice for cooking food and desserts. Its design makes your food look more delicious Cast iron and enamel: Made of thick, heavy-duty cast iron with a glossy enamel, whether it is heated at temperature or constantly stir-fried Heat distribution evenly: The heavy cast iron structure allows the surface to be heated evenly for a longer time and offers superior heat retention, which will not affect the taste of food Self circulation water locking: The dutch oven pot cover is thick and well sealed, which makes it difficult to lose water Versatility: The ceramic dutch oven Can be used to marinate, cook, and store food, also compatible with induction, gas, electric, and ceramic glass cooktops › See more product details
Specifications
| Spec | Value |
|---|---|
| Brand | EDGING CASTING |
| Model | DO-07 |
| Material | Cast Iron |
| Capacity | 7 Liters |
| Dimensions | 14.25"W x 7.2"H |
| Weight | 7.74 Kilograms |
| Dishwasher safe | No |
| Oven safe | Yes |
| Finish | Enameled |
| Color | Darkcyan |
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Recipes to try with cast iron
- Swiss Steak Braised in Fire-Roasted Tomato Gravy
- Zuppa Toscana with Italian Sausage and Kale
- One-Pot Spicy Korean Beef and Rice
- One-Pan Rice and Black Bean Fried Rice
Read the buying guide: Best Braisers for 2026: Enameled Cast-Iron Picks for Low-and-Slow Cooking →