Lodge Cast Iron Dutch Oven - Loop Handle Cooking Vessel - Even Heat Retention - Oven-Safe, Versatile Pot - 7 Quart
Reviewed by AislePrompt Editorial ·
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Brand: Lodge
Product Description Built for cooks who value durability, simplicity, and heritage craftsmanship, the Lodge cast iron delivers dependable performance in a timeless cooking vessel. The cast iron pot is thoughtfully designed for everyday versatility. Use it as a slow-cooking pot for soups, stews, and braises, or rely on it for baking bread, roasting meats, and preparing one-pot family meals. The fitted cast iron lid helps retain moisture and heat, supporting consistent results across a wide range of recipes. Engineered for performance, the heavy cast iron construction supports even heat distribution and excellent heat retention. This helps reduce hot spots and maintain steady temperatures, whether you are simmering sauces, slow-cooking comfort foods, or preparing a hearty soup pot for stovetop meals. Seasoned with natural oil and crafted without synthetic coatings, this non-toxic cooking pot offers a chemical-free surface that is PFAS free. The durable finish improves with use and remains easy to clean with proper care. Made in the USA, Lodge seasoned cast iron cookware is crafted to be a modern heirloom that will last generations. With over 125 years of experience, Lodge knows cast iron and the joy cooking with it can bring. We're proud to be a family-owned company that still makes quality cast iron in the USA, in sustainable foundries that put innovation to work. Over the years, we've survived and thrived by listening to our customers, caring for our employees, and taking pride in what we do. We're constantly improving our operations and impact to better serve our community, our planet, and the customers who love us. Brand Story By Lodge
Specifications
| Spec | Value |
|---|---|
| Brand | Lodge |
| Model | Cast Iron Serving Pot |
| Material | Cast Iron |
| Capacity | 7 Quarts |
| Dimensions | 12.25"W x 6.93"H |
| Weight | 17.63 Pounds |
| Included | Iron Cover |
| Dishwasher safe | No |
| Oven safe | Yes |
| Finish | Cast Iron |
| Color | Black |
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Recipes to try with cast iron
- Swiss Steak Braised in Fire-Roasted Tomato Gravy
- Zuppa Toscana with Italian Sausage and Kale
- One-Pot Spicy Korean Beef and Rice
- One-Pan Rice and Black Bean Fried Rice
Read the buying guide: Best Braisers for 2026: Enameled Cast-Iron Picks for Low-and-Slow Cooking →