Best of Friends Fruit Salad

By AislePrompt Editorial · Published 2026-04-04 · Updated 2026-04-04

A vibrant, refreshing salad featuring seasonal fruits tossed in a light citrus dressing, perfect for summer gatherings or a healthy breakfast boost. This American-inspired salad recipe, ready in about 20 minutes, pairs honey, fresh lime juice, seedless green grapes into a side that holds its own next to almost any main — bright, balanced, and quick enough to slot into a weeknight plate. Each serving lands at about 120 calories and feeds 6, so it slots cleanly next to roasted proteins, grain bowls, or weeknight mains. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Ingredients

• 3 tbsp honey
• 2 tbsp fresh lime juice
• 2 cups seedless green grapes
• 1 1/2 cups sliced strawberries
• 1 1/2 cups diced pineapple
• 1 cup sliced kiwi
• 2 tbsp fresh mint leaves

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Instructions

1. Step 1: In a small bowl, whisk together 3 tbsp honey and 2 tbsp fresh lime juice until fully emulsified. Set aside.
2. Step 2: In a large bowl, gently combine 2 cups seedless green grapes, 1 1/2 cups sliced strawberries, 1 1/2 cups diced pineapple, and 1 cup sliced kiwi, ensuring no bruising occurs.
3. Step 3: Pour the honey-lime dressing over the fruit mixture and toss gently until all pieces are evenly coated, using a rubber spatula to lift and fold without crushing.
4. Step 4: Chill for at least 30 minutes to allow flavors to meld, then sprinkle with 2 tbsp finely chopped fresh mint leaves just before serving.