Bing-Inspired Citrus Herb Salad with Grilled Shrimp

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A refreshing salad featuring grilled shrimp marinated in citrus and herbs, served over mixed greens with a light vinaigrette. This mediterranean-inspired seafood ready in about 30 minutes pairs large shrimp, peeled and deveined, olive oil, lemon zest for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 210 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 20 min Cook: 10 min Serves 4 Mediterranean cuisine 210 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a bowl, combine 12 large peeled and deveined shrimp with 1 tbsp olive oil, 1 tsp lemon zest, 2 tbsp fresh lemon juice, 2 tbsp chopped fresh basil, 1/2 tsp salt, and 1/4 tsp black pepper. Toss to coat and marinate for 15 minutes.
  2. Step 2: Preheat grill or grill pan to medium-high heat. Thread shrimp onto skewers and grill for 2-3 minutes per side until opaque and grill marks appear.
  3. Step 3: In a large salad bowl, toss together 5 cups mixed salad greens, 1 cup halved cherry tomatoes, 1 medium thinly sliced cucumber, and 1/4 thinly sliced red onion.
  4. Step 4: Whisk 2 tbsp olive oil with 1 tsp honey, a pinch of salt (1/4 tsp), and 1 tbsp fresh lemon juice to make a light vinaigrette.
  5. Step 5: Drizzle the vinaigrette over the salad and toss gently to combine.
  6. Step 6: Arrange grilled shrimp on top of the salad and serve immediately.

Frequently asked questions

How long does Bing-Inspired Citrus Herb Salad with Grilled Shrimp take to make?

Total time is about 30 minutes (20 min prep + 10 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Bing-Inspired Citrus Herb Salad with Grilled Shrimp?

Refrigerate in a covered airtight container for up to 3–4 days (FDA FoodKeeper guideline for cooked fish). Store any fresh salsa or citrus-based garnish in a separate container — it keeps for up to 2 days. Freeze cooked fish (without fresh garnishes) for up to 3 months; thaw overnight in the fridge and reheat gently at 275°F until just warmed through to preserve texture.

Can I substitute ingredients in Bing-Inspired Citrus Herb Salad with Grilled Shrimp?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Bing-Inspired Citrus Herb Salad with Grilled Shrimp for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Bing-Inspired Citrus Herb Salad with Grilled Shrimp?

Mediterranean seafood like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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