Blender-Mixed Pineapple Mango Smoothie

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A refreshing tropical smoothie blending pineapple and mango for a vibrant, fruity drink perfect for a sunny day. This caribbean-inspired cocktails & drinks ready in about 5 minutes brings together fresh pineapple chunks, ripe mango chunks, medium banana for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 180 calories and feeds 2, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 2 Caribbean cuisine 180 cal/serving
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Ingredients

Instructions

  1. Step 1: Place 1 cup fresh pineapple chunks, 1 cup ripe mango chunks, and 1 medium peeled banana into a blender. Add 1 cup coconut water and 1/2 cup plain Greek yogurt for creaminess.
  2. Step 2: Add 1 cup ice cubes and 1 tablespoon honey to balance the tropical sweetness. Blend on high speed for 1-2 minutes until smooth and vibrant yellow-orange in color.
  3. Step 3: Pour into a chilled glass and serve immediately for a cool, fruity tropical refreshment.

Equipment for this recipe

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Frequently asked questions

How long does Blender-Mixed Pineapple Mango Smoothie take to make?

Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Blender-Mixed Pineapple Mango Smoothie?

Refrigerate any leftover blender-mixed pineapple mango smoothie in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Blender-Mixed Pineapple Mango Smoothie?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Blender-Mixed Pineapple Mango Smoothie for a different number of people?

The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Blender-Mixed Pineapple Mango Smoothie?

Caribbean cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.